hop storm winter ipa - Beer Recipe - Brewer's Friend

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hop storm winter ipa

215 calories 22.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday November 24th 2018
1.065
1.016
6.4%
79.2
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.13 lb American - Pilsner10.13 lb Pilsner 37 1.8 72.9%
1.12 lb Flaked Wheat1.12 lb Flaked Wheat 34 2 7.4%
2.52 lb American - White Wheat2.52 lb White Wheat 40 2.8 19.7%
13.77 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 35.2 20%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 10 min 16.59 20%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 15 min 27.42 20%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 5 days 20%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 20%
5 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.16 20.7  
Mash volume with grains 6.27 25.1  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 3.92 g | 15.7 qt) 4.31 17.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.47 37.9
Equipment Profile Used: System Default
"hop storm winter ipa" American IPA beer recipe by Brewer #136960. All Grain, ABV 6.44%, IBU 79.21, SRM 4.5, Fermentables: (Pilsner, Flaked Wheat, White Wheat) Hops: (Centennial, Chinook, El Dorado, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-24 21:58 UTC