Pilsner/Cascade SMASH
157 calories
14.1 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 lb |
German - Pilsner15 lb Pilsner |
|
38 |
1.6 |
100% |
15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
60 min |
17.22 |
100% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
17.22 |
100% |
1.25 oz
/ $ 0.00
|
Target Water Profile
Austin city water Oak Hill - Winter 2020
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
BIAB |
Infusion |
-- |
154 °F |
90 min |
7 gal |
Dunk or pour through |
Sparge |
-- |
169 °F |
10 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 13.83 gal (55.3 qt). Suggest reducing initial strike volume to 10.8 gal (43.2 qt) and adding 1.83 gal (7.3 qt) sparge/top-off.
|
12.63 |
50.5
|
Strike water volume (equipment estimates 12.67 g | 50.7 qt)
|
12.63 |
50.5
|
Mash volume with grains (equipment estimates 13.87 g | 55.5 qt)
|
13.83 |
55.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 10.55 g | 42.2 qt)
|
10.5 |
42
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
9 |
36
|
Volume into fermentor
|
9 |
36
|
Total:
|
12.63
|
50.5
|
Equipment Profile Used: |
System Default |
"Pilsner/Cascade SMASH" Blonde Ale beer recipe by J A. BIAB, ABV 5.02%, IBU 17.22, SRM 2.92, Fermentables: (Pilsner) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-09 15:26 UTC