Grape Ipa
188 calories
19.2 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 kg |
American - Pale Ale9 kg Pale Ale |
|
37 |
3.5 |
100% |
|
9 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.23 |
3.2% |
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
26.01 |
32.3% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
32.3% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 85 °C
|
0 min |
32.36 |
32.3% |
|
310 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
grape zest
|
|
Flavor |
Boil |
-- |
Target Water Profile
Högsbo water
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
27 |
|
Mash volume with grains
|
32.9 |
|
Grain absorption losses
|
-9 |
|
Remaining sparge water volume (equipment estimates 24.2 L)
|
24.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 41.3 L)
|
42 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-1.1 |
|
Post boil Volume
|
34.5 |
|
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
|
Going into fermentor
|
34 |
|
Total:
|
51.9
|
| Equipment Profile Used: |
System Default |
"Grape Ipa" American Pale Ale beer recipe by andenzz. All Grain, ABV 6.03%, IBU 69.6, SRM 6.07, Fermentables: (Pale Ale) Hops: (Magnum, Cascade, Simcoe, Citra) Other: (grape zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-22 12:41 UTC
