Centennial - Beer Recipe - Brewer's Friend

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Centennial

150 calories 10.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 150 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)
Created: Monday November 19th 2018
1.050
1.005
5.9%
14.5
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g United Kingdom - Pilsen5000 g Pilsen 36 1.8 100%
5,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Centennial40 g Centennial Hops Leaf/Whole 9 Whirlpool at 76 °C 15 min 3 25%
20 g Centennial20 g Centennial Hops Leaf/Whole 9 Boil 20 min 11.46 12.5%
100 g Centennial100 g Centennial Hops Pellet 9 Dry Hop at 20 °C 3 days 62.5%
160 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
88%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 65 °C 60 min
8 L Sparge -- 77 °C 10 min
Quick Water Requirements
Water Liters
Total strike volume 35.9
Mash volume with grains 39.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.8 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 24.2 L) 24
Hops absorption losses (whirlpool, hop stand) -0.2
Estimated amount in fermentor 23.8
Total: 35.9  
Equipment Profile Used: System Default
"Centennial" Cream Ale beer recipe by Logato. BIAB, ABV 5.94%, IBU 14.46, SRM 3.26, Fermentables: (Pilsen) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-08 16:41 UTC