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lager

93 calories 8.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 75% (brew house)
Source: c
Calories: 93 calories (Per 330ml)
Carbs: 8.5 g (Per 330ml)
Created: Sunday November 18th 2018
1.031
1.006
3.3%
10.8
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Pilsner1 kg Pilsner 37 1.8 71.4%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 28.6%
1.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Pellet 6.5 Boil 60 min 10.83 100%
5 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 5.1
Mash volume with grains 6
Grain absorption losses -1.4
Remaining sparge water volume (equipment estimates 12.9 L) 13.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 10
Going into fermentor 10
Total: 18.3  
Equipment Profile Used: System Default
"lager" American Light Lager beer recipe by c. All Grain, ABV 3.3%, IBU 10.83, SRM 2.59, Fermentables: (Pilsner, Flaked Oats) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-18 19:31 UTC