IPA hösten 2018 - Beer Recipe - Brewer's Friend

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IPA hösten 2018

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 90 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Friday November 16th 2018
1.065
1.016
6.4%
66.8
7.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 kg German - Pilsner16 kg Pilsner 38 1.6 80%
2 kg German - Munich Dark2 kg Munich Dark 37 15.5 10%
1 kg German - CaraHell1 kg CaraHell 34 11 5%
1 kg German - CaraAmber1 kg CaraAmber 34 23 5%
20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Magnum100 g Magnum Hops Leaf/Whole 15 Boil 60 min 44.41 22.2%
100 g Simcoe100 g Simcoe Hops Leaf/Whole 12.7 Boil 5 min 7.5 22.2%
130 g Amarillo130 g Amarillo Hops Leaf/Whole 8.6 Whirlpool 0 min 14.91 28.9%
120 g Citra120 g Citra Hops Leaf/Whole 11 Dry Hop 5 days 26.7%
450 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ålands Vatten
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 82.35 L. Suggest reducing initial water volume to 45.4 L and adding 36.95 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 73.2 L. Suggest reducing strike water volume to 32.2 L and adding 27.8 L sparge/top-off. 60
Strike water volume at mash thickness of 3 L/kg 60
Mash volume with grains 73.2
Grain absorption losses -20
Remaining sparge water volume (equipment estimates 43.3 L) 50.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 82.4 L) 90
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 75.7
Hops absorption losses (whirlpool, hop stand) -0.7
Going into fermentor 75
Total: 110.9  
Equipment Profile Used: System Default
"IPA hösten 2018" American IPA beer recipe by mbrunnsb@gmail.com. All Grain, ABV 6.41%, IBU 66.82, SRM 7.28, Fermentables: (Pilsner, Munich Dark, CaraHell, CaraAmber) Hops: (Magnum, Simcoe, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-17 14:33 UTC