Citra SmAsH
151 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
19.09 |
15% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
12.63 |
20% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.1 |
20% |
45 g |
Citra45 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
45% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
32.82 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Infusion |
-- |
65 °C |
60 min |
15 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.6 |
Mash volume with grains
|
19 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 20.5 L)
|
20.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
24 |
Going into fermentor
|
24 |
Total:
|
36.1
|
Equipment Profile Used: |
System Default |
"Citra SmAsH" American Pale Ale beer recipe by nils92. All Grain, ABV 5.47%, IBU 32.82, SRM 5.22, Fermentables: (Pale Ale, Carapils (Dextrine Malt)) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-15 19:57 UTC