Anniversary Irish Red - Beer Recipe - Brewer's Friend

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Anniversary Irish Red

167 calories 15.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 65% (brew house)
Source: https://www.homebrewtalk.com/forum/threads/raging-
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Wednesday November 14th 2018
1.051
1.010
5.5%
28.9
15.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 72.1%
1 lb German - CaraAroma1 lb CaraAroma 34 130 9%
0.55 lb German - CaraFoam0.55 lb CaraFoam 37 1.8 5%
0.55 lb German - Melanoidin0.55 lb Melanoidin 37 25 5%
1 lb Honey1 lb Honey - (late boil kettle addition) 42 2 9%
11.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Crystal1 oz Crystal Hops Pellet 4.3 Boil 60 min 17.76 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 11.11 33.3%
1.50 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Temperature -- 151 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.49 g | 34 qt) 9.51 38.1  
Mash volume with grains (equipment estimates 9.3 g | 37.2 qt) 10.32 41.3  
Grain absorption losses -1.26 -5.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.98 g | 27.9 qt) 8 32  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.51 38.1
Equipment Profile Used: System Default
"Anniversary Irish Red" Irish Red Ale beer recipe by https://www.homebrewtalk.com/forum/threads/raging-. BIAB, ABV 5.5%, IBU 28.88, SRM 15.13, Fermentables: (Pale 2-Row, CaraAroma, CaraFoam, Melanoidin, Honey) Hops: (Crystal, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-11-16 20:34 UTC