Chocolate special RIS
292 calories
29.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Northdown50 g Northdown Hops |
|
Leaf/Whole |
7.7 |
Boil
|
60 min |
43.91 |
100% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Northdown (Leaf/Whole) 50 g Northdown (Leaf/Whole) Hops |
|
43.91 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
27.4 |
Mash volume with grains
|
32.3 |
Grain absorption losses
|
-7.5 |
Remaining sparge water volume (equipment estimates 4 L)
|
4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
17 |
Going into fermentor
|
17 |
Total:
|
31.4
|
Equipment Profile Used: |
System Default |
"Chocolate special RIS" Imperial Stout beer recipe by Brewer #182220. All Grain, ABV 9.23%, IBU 43.91, SRM 37.83, Fermentables: (Maris Otter Pale, Caramel / Crystal 90L, Special B, Flaked Oats, Pale Chocolate) Hops: (Northdown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-23 11:42 UTC