jul18 - Beer Recipe - Brewer's Friend

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jul18

185 calories 19.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Monday November 12th 2018
1.060
1.015
6.0%
44.8
24.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 90.9%
0.15 kg Belgian - Chocolate0.15 kg Chocolate 30 340 4.5%
0.15 kg American - Caramel / Crystal 150L0.15 kg Caramel / Crystal 150L 33 150 4.5%
3.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Wakatu50 g Wakatu Hops Pellet 8 Boil 10 min 31.15 50%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 10 min 13.63 50%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 70 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 22.4 L) 19.2
Mash volume with grains (equipment estimates 24.6 L) 21.4
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.2 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 12
Volume into fermentor 12
Total: 19.2  
Equipment Profile Used: System Default
 
Notes

1 stjärnanis, 1 kanelstång

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  • Public: Yup, Shared
  • Last Updated: 2018-11-21 19:35 UTC