Bolt Maker Clone
131 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
90 min |
16.98 |
29.8% |
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
15.29 |
29.8% |
34 g |
Styrian Goldings34 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
40.5% |
84 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
12.8 L |
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
4.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.5 L/kg
|
20 |
Mash volume with grains
|
22.9 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume (equipment estimates 17.3 L)
|
14.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32 L)
|
29 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
34.3
|
Equipment Profile Used: |
System Default |
"Bolt Maker Clone" Best Bitter beer recipe by Broad's Brew. All Grain, ABV 4.31%, IBU 32.27, SRM 8.76, Fermentables: (Golden Promise, Extra Dark Crystal 120L) Hops: (East Kent Goldings, Fuggles, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-11 14:42 UTC