Juicy Bits NEIPA
201 calories
19.9 g
12 oz
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.4 qt |
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.79 |
15.2
|
Mash volume with grains
|
4.76 |
19
|
Grain absorption losses
|
-1.52 |
-6.1
|
Remaining sparge water volume (equipment estimates 4.48 g | 17.9 qt)
|
5.48 |
21.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.5 g | 26 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
9.27
|
37.1
|
Equipment Profile Used: |
System Default |
"Juicy Bits NEIPA" Specialty IPA: New England IPA beer recipe by Rustola. All Grain, ABV 6.12%, IBU 0, SRM 4.23, Fermentables: (Pale 2-Row, Pilsner, Carapils (Dextrine Malt), Flaked Oats, Flaked Wheat, Wheat, Acidulated Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-10 06:18 UTC