Pineapple/ Passion Fruit Gose - Beer Recipe - Brewer's Friend

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Pineapple/ Passion Fruit Gose

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday November 6th 2018
1.052
1.013
5.1%
26.5
12.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Belgian - Munich8 kg Munich 38 6 80%
0.50 kg Rice Hulls0.5 kg Rice Hulls 0 0 5%
0.75 kg Flaked Oats0.75 kg Flaked Oats 33 2.2 7.5%
0.75 kg Flaked Wheat0.75 kg Flaked Wheat 34 2 7.5%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 11 Boil at 100 °C 40 min 26.47 50%
20 g Hallertau Blanc20 g Hallertau Blanc Hops Pellet 10 Dry Hop at 100 °C 7 days 50%
40 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
40 g Passion Fruit extract Flavor Primary 0 min.
40 g Pineapple extract Flavor Primary 0 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains 36.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 6.7 L) 5.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 35.9  
Equipment Profile Used: System Default
"Pineapple/ Passion Fruit Gose" Clone Beer recipe by Hanna. All Grain, ABV 5.09%, IBU 26.47, SRM 12.18, Fermentables: (Munich, Rice Hulls, Flaked Oats, Flaked Wheat) Hops: (Citra, Hallertau Blanc) Other: (Passion Fruit extract, Pineapple extract)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-11-06 13:01 UTC