Big Bad Barleywine - Beer Recipe - Brewer's Friend

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Big Bad Barleywine

301 calories 26.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jack Deharpport
Calories: 301 calories (Per 12oz)
Carbs: 26.7 g (Per 12oz)
Created: Tuesday November 6th 2018
1.091
1.017
9.8%
93.6
12.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 57.1%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 11.4%
2 lb Flaked Rye2 lb Flaked Rye 36 2.8 11.4%
3 lb Corn Sugar - Dextrose3 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 17.1%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 2.9%
17.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 13 Boil 60 min 93.55 100%
2 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Portland, OR, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.44 21.8  
Mash volume with grains 6.6 26.4  
Grain absorption losses -1.81 -7.3  
Remaining sparge water volume (equipment estimates 3.48 g | 13.9 qt) 4.63 18.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.85 g | 27.4 qt) 8 32  
Volume increase from sugar/extract (late additions) 0.22 0.9  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.06 40.3
Equipment Profile Used: System Default
"Big Bad Barleywine" American Barleywine beer recipe by Jack Deharpport. All Grain, ABV 9.81%, IBU 93.55, SRM 12.69, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Flaked Rye, Corn Sugar - Dextrose, Rice Hulls) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-16 21:13 UTC