Hefe - 15L - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Hefe - 15L

160 calories 16.5 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 21.4 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Jenkin
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Monday November 5th 2018
1.052
1.013
5.2%
13.0
3.9
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg New Zealand - Wheat Malt2.3 kg Wheat Malt 35.4 2.13 56.1%
1.60 kg German - Pilsner1.6 kg Pilsner 38 1.6 39%
0.20 kg German - Munich Light0.2 kg Munich Light 37 6 4.9%
4.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Tettnanger23 g Tettnanger Hops Pellet 3.8 Boil 60 min 13.03 100%
23 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 ml Phosphoric acid Water Agt Mash 1 hr.
0.34 ml Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 174 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Unley
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
23 11 45 84 46 62
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion -- 67 °C 60 min
7.8 L Sparge -- 70 °C 60 min
Quick Water Requirements
Water Liters
Total strike volume 26.4
Mash volume with grains 29.1
Grain absorption losses -4.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.8 L) 21.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 15.6 L) 18
Estimated amount in fermentor 18
Total: 26.4  
Equipment Profile Used: System Default
"Hefe - 15L" Weissbier beer recipe by Jenkin. BIAB, ABV 5.18%, IBU 13.03, SRM 3.87, Fermentables: (Wheat Malt, Pilsner, Munich Light) Hops: (Tettnanger) Other: (Phosphoric acid)
Last Updated and Sharing
 
347
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-15 10:37 UTC