IPA
236 calories
20 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
51.94 |
28.6% |
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
18.83 |
28.6% |
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool at 160 °F
|
0 min |
17.36 |
42.9% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Ekuanot (Pellet) 1.9999999954251 oz Ekuanot (Pellet) Hops |
|
70.77 |
57.2% |
1.50 oz |
Mandarina Bavaria (Pellet) 1.4999999965689 oz Mandarina Bavaria (Pellet) Hops |
|
17.36 |
42.9% |
3.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
orange peel
|
|
Spice |
Secondary |
-- |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Decoction |
-- |
150 °F |
60 min |
2 gal |
|
Sparge |
-- |
160 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.37 |
25.5
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume (equipment estimates 3.61 g | 14.4 qt)
|
3.48 |
13.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.27 |
1.1
|
Pre boil volume (equipment estimates 7.13 g | 28.5 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.56 |
22.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.06 |
-0.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.73
|
34.9
|
Equipment Profile Used: |
System Default |
"IPA" American IPA beer recipe by DBOYDR. All Grain, ABV 7.89%, IBU 80.51, SRM 10.56, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Pale Ale, Melanoidin, Honey, Orange juice) Hops: (Ekuanot, Mandarina Bavaria) Other: (orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-24 04:21 UTC