Belgian Wit - Beer Recipe - Brewer's Friend

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Belgian Wit

149 calories 15.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 40% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Saturday November 3rd 2018
1.045
1.012
4.3%
15.3
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 oz American - Pale 2-Row32 oz Pale 2-Row 37 1.8 50%
32 oz Flaked Wheat32 oz Flaked Wheat 34 2 50%
64 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.05 oz Nugget0.05 oz Nugget Hops Pellet 14 Boil 60 min 11.09 29.4%
0.06 oz Saaz0.06 oz Saaz Hops Pellet 3.5 Boil 15 min 1.65 35.3%
0.06 oz Styrian Goldings0.06 oz Styrian Goldings Hops Pellet 5.5 Boil 15 min 2.59 35.3%
0.17 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz coriander seed Spice Boil 5 min.
0.06 oz Bitter Orange Peel Spice Boil 5 min.
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
64 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.5 6  
Mash volume with grains 1.82 7.3  
Grain absorption losses -0.5 -2  
Remaining sparge water volume (equipment estimates 2.01 g | 8 qt) 0.5 2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.76 g | 11 qt) 1.25 5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1.25 5  
Going into fermentor 1.25 5  
Total: 2 8
Equipment Profile Used: System Default
"Belgian Wit" Witbier beer recipe by Steve Leinbach. All Grain, ABV 4.32%, IBU 15.33, SRM 5.15, Fermentables: (Pale 2-Row, Flaked Wheat) Hops: (Nugget, Saaz, Styrian Goldings) Other: (coriander seed, Bitter Orange Peel)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-03 02:09 UTC