cream cherĂ³sa
155 calories
17.8 g
330 ml
12.4 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
15.76 |
76.9% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.88 |
23.1% |
65 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
15.76 |
76.9% |
15 g |
Cascade (Pellet) 15 g Cascade (Pellet) Hops |
|
1.88 |
23.1% |
65 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
|
Sparge |
-- |
60 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.7 |
Mash volume with grains
|
24 |
Grain absorption losses
|
-6.6 |
Remaining sparge water volume
|
22.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36 L)
|
35 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 29 L)
|
30 |
Estimated amount in fermentor
|
30 |
Total:
|
42.5
|
Equipment Profile Used: |
System Default |
"cream cherósa" Cream Ale beer recipe by leo - brave dog. All Grain, ABV 4.61%, IBU 17.64, SRM 3.44, Fermentables: (Pilsner, Vienna, Flaked Oats, Flaked Corn) Hops: (Saaz, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-18 18:06 UTC