Poliški pob - Beer Recipe - Brewer's Friend

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Poliški pob

168 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nejc Jesenicnik
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday November 2nd 2018
1.055
1.011
5.9%
28.1
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.38 kg Belgian - Pale Ale3.38 kg Pale Ale 38 3.4 89.9%
0.38 kg German - Vienna0.38 kg Vienna 37 4 10.1%
3.76 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22.50 g Aurora22.5 g Aurora Hops Pellet 8 Aroma 20 min 19.88 50%
22.50 g Styrian Goldings22.5 g Styrian Goldings Hops Pellet 5.5 Boil 10 min 8.18 50%
45 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 13.7
Mash volume with grains 16.2
Grain absorption losses -3.8
Remaining sparge water volume (equipment estimates 11.9 L) 10.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 15
Going into fermentor 15
Total: 24.7  
Equipment Profile Used: System Default
"Poliški pob" American Pale Ale beer recipe by Nejc Jesenicnik. All Grain, ABV 5.9%, IBU 28.07, SRM 5.8, Fermentables: (Pale Ale, Vienna) Hops: (Aurora, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-02 16:54 UTC