Pacifica/Galaxy Pale - Beer Recipe - Brewer's Friend

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Pacifica/Galaxy Pale

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ryan
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Thursday November 1st 2018
1.058
1.011
6.1%
36.5
6.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 90.9%
0.50 kg New Zealand - Wheat Malt0.5 kg Wheat Malt 35.4 2.13 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 10 Boil at 100 °C 60 min 12.83 6.4%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Boil at 100 °C 5 min 18.22 31.8%
41 g Pacifica41 g Pacifica Hops Pellet 5 Boil at 100 °C 5 min 5.24 26.1%
6 g Fortnight6 g Fortnight Hops Pellet 1 Boil 5 min 0.15 3.8%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop at 19 °C 3 days 31.8%
157 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Yeast Nutrient Other Boil 15 min.
1 each Deltafloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pale/IPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
140 18 38 61 300 5.3
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 17.1 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"Pacifica/Galaxy Pale" American Pale Ale beer recipe by Ryan. All Grain, ABV 6.14%, IBU 36.45, SRM 6.15, Fermentables: (Maris Otter Pale, Wheat Malt) Hops: (Centennial, Galaxy, Pacifica, Fortnight) Other: (Yeast Nutrient, Deltafloc)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-29 01:03 UTC