Red Ale
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Mount Hood50 g Mount Hood Hops |
|
Pellet |
6 |
Boil
|
60 min |
17.21 |
40% |
50 g |
Mount Hood50 g Mount Hood Hops |
|
Pellet |
6 |
Boil
|
15 min |
8.54 |
40% |
25 g |
Zeus25 g Zeus Hops |
|
Pellet |
16 |
Aroma
|
5 min |
4.58 |
20% |
125 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Mount Hood (Pellet) 100 g Mount Hood (Pellet) Hops |
|
25.75 |
80% |
25 g |
Zeus (Pellet) 25 g Zeus (Pellet) Hops |
|
4.58 |
20% |
125 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.33 L. Suggest reducing initial water volume to 45.4 L and adding 10.93 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3.1 L/kg
|
30.2 |
Mash volume with grains
|
36.7 |
Grain absorption losses
|
-9.8 |
Remaining sparge water volume (equipment estimates 36.8 L)
|
50.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 56.3 L)
|
70 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
80.7
|
Equipment Profile Used: |
System Default |
"Red Ale" Irish Red Ale beer recipe by Coletivo Ceres. All Grain, ABV 5.41%, IBU 30.33, SRM 9.21, Fermentables: (Pilsner, Melanoid Malt, CaraRed, Abbey Malt) Hops: (Mount Hood, Zeus)
Last Updated and Sharing
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- Last Updated: 2018-11-04 13:09 UTC