blonde 3 - Beer Recipe - Brewer's Friend

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blonde 3

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday October 28th 2018
1.052
1.013
5.1%
0.0
5.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 68.1%
2.50 lb German - Vienna2.5 lb Vienna 37 4 21.3%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 4.3%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4.3%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 2.1%
11.75 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.41 17.6  
Mash volume with grains 5.35 21.4  
Grain absorption losses -1.47 -5.9  
Remaining sparge water volume 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.72 34.9
Equipment Profile Used: System Default
"blonde 3" Blonde Ale beer recipe by Brewer #125394. All Grain, ABV 5.12%, IBU 0, SRM 5.28, Fermentables: (Pilsner, Vienna, Flaked Wheat, CaraFoam, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-28 19:33 UTC