Koekies Magnificent Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Koekies Magnificent Pale Ale

163 calories 16.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday October 27th 2018
1.053
1.013
5.2%
31.6
12.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg SAB Pale Ale5.4 kg SAB Pale Ale 35 3 87.5%
0.70 kg United Kingdom - Amber0.7 kg Amber 32 27 11.3%
0.07 kg Finland - Black Malt0.07 kg Black Malt 30 526 1.1%
6.17 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
65 g Willamette65 g Willamette Hops Pellet 4.5 Boil 60 min 27.49 76.5%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 30 min 3.25 11.8%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 5 min 0.84 11.8%
85 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 71 °C 40 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.5
Mash volume with grains 22.6
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 21.7 L) 17.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 27
Going into fermentor 27
Total: 35.6  
Equipment Profile Used: System Default
"Koekies Magnificent Pale Ale" Strong Bitter beer recipe by Stellenbosch. All Grain, ABV 5.2%, IBU 31.58, SRM 12.52, Fermentables: (SAB Pale Ale, Amber, Black Malt) Hops: (Willamette)
Last Updated and Sharing
 
354
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-27 12:06 UTC