Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.64 lb | American - White Wheat | 40 | 2.8 | 66.7% | |
2.73 lb | American - Pilsner | 37 | 1.8 | 23.8% | |
1.09 lb | Flaked Wheat | 34 | 2 | 9.5% | |
11.46 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Galaxy | Leaf/Whole | 14.25 | Whirlpool | 40 min | 35.58 | 11.6% | |
0.50 oz | Citra | Leaf/Whole | 11 | Whirlpool | 40 min | 13.73 | 5.8% | |
0.50 oz | Mosaic | Leaf/Whole | 12.5 | Whirlpool | 40 min | 15.6 | 5.8% | |
1 oz | Citra | Leaf/Whole | 11 | Whirlpool | 30 min | 27.46 | 11.6% | |
1 oz | Galaxy | Leaf/Whole | 14.25 | Whirlpool | 30 min | 35.58 | 11.6% | |
0.50 oz | Mosaic | Leaf/Whole | 12.5 | Whirlpool | 30 min | 15.6 | 5.8% | |
0.50 oz | Vic Secret | Leaf/Whole | 15.5 | Whirlpool | 30 min | 19.35 | 5.8% | |
1 oz | Galaxy | Leaf/Whole | 14.25 | Dry Hop | 7 days | 11.6% | ||
0.50 oz | Vic Secret | Leaf/Whole | 15.5 | Dry Hop | 7 days | 5.8% | ||
0.50 oz | Mosaic | Leaf/Whole | 12.5 | Dry Hop | 7 days | 5.8% | ||
1.60 oz | Citra | Leaf/Whole | 11 | Dry Hop | 4 days | 18.6% | ||
8.60 oz / $ 0.00 |
Omega Yeast Labs - DIPA Ale OYL-052 | ||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 6.37 g | 25.5 qt) | 6.18 | 24.7 |
Mash volume with grains (equipment estimates 7.29 g | 29.1 qt) | 7.1 | 28.4 |
Grain absorption losses | -1.43 | -5.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 4.69 g | 18.8 qt) | 4.5 | 18 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 3.19 | 12.8 |
Hops absorption losses (whirlpool, hop stand) | -0.19 | -0.8 |
Volume into fermentor | 3 | 12 |
Total: | 6.18 | 24.7 |
Equipment Profile Used: | System Default |