IPA Edu - Beer Recipe - Brewer's Friend

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IPA Edu

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 63 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Eduardo
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Wednesday October 24th 2018
1.061
1.015
6.1%
39.6
11.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Red X7 kg Red X 36 12 52.2%
5 kg German - Pilsner5 kg Pilsner 38 1.6 37.3%
1 kg German - CaraAmber1 kg CaraAmber 34 23 7.5%
0.40 kg German - Vienna0.4 kg Vienna 37 4 3%
13.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Pellet 5.4 Boil 60 min 27.71 37%
40 g Cascade40 g Cascade Hops Pellet 5.4 Boil 30 min 8.52 14.8%
60 g Cascade60 g Cascade Hops Pellet 5.4 Boil 5 min 3.31 22.2%
70 g Citra70 g Citra Hops Pellet 12.2 Dry Hop 7 days 25.9%
270 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 90 min
Fly Sparge -- 75 °C 30 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.7 L. Suggest reducing initial water volume to 45.4 L and adding 11.3 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg 33.5
Mash volume with grains 42.3
Grain absorption losses -13.4
Remaining sparge water volume (equipment estimates 37.5 L) 43.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.7 L) 63
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 50
Going into fermentor 50
Total: 77.3  
Equipment Profile Used: System Default
"IPA Edu" American IPA beer recipe by Eduardo. All Grain, ABV 6.12%, IBU 39.55, SRM 11.43, Fermentables: (Red X, Pilsner, CaraAmber, Vienna) Hops: (Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-24 19:19 UTC