Secret Santa - Caragold, Frankinsaaz, and M36 - Saazion IPA - Beer Recipe - Brewer's Friend

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Secret Santa - Caragold, Frankinsaaz, and M36 - Saazion IPA

99 calories 8.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 99 calories (Per 330ml)
Carbs: 8.8 g (Per 330ml)
Created: Friday October 19th 2018
1.033
1.006
3.6%
46.8
10.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 60.6%
0.50 kg United Kingdom - Carastan (30/37)0.5 kg Carastan (30/37) 35 34 30.3%
0.15 kg Torrified Wheat0.15 kg Torrified Wheat 36 2 9.1%
1.65 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Saaz35 g Saaz Hops Pellet 3.5 Whirlpool at 60 °C 1 min 11.14 53.8%
10 g Ekuanot10 g Ekuanot Hops Leaf/Whole 14.25 Boil 60 min 35.61 15.4%
20 g Saaz20 g Saaz Hops Pellet 3.5 Dry Hop 5 days 30.8%
65 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Temperature -- 63 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 5
Mash volume with grains 6
Grain absorption losses -1.7
Remaining sparge water volume (equipment estimates 14.5 L) 9.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.9 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 11.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 11
Total: 14.6  
Equipment Profile Used: System Default
 
Notes

Pre-boil gravity 1.017

Dry-hopped 36g Saaz 29.10.18
Dry-hopped 36g Saaz 4.11.18
FG 1.006 8.11.18
PriMed with 72g table sugar & bottled 8.11.18

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  • Public: Yup, Shared
  • Last Updated: 2018-11-12 10:47 UTC