Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1,500 g | United Kingdom - Golden Promise | 37 | 3 | 67.4% | |
225 g | United Kingdom - Golden Naked Oats | 33 | 10 | 10.1% | |
500 g | American - Buckwheat Malt - Gluten Free | 25 | 2 | 22.5% | |
2,225 g / 0.00 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
40 g | Hallertau Mittelfruh | Pellet | 4.3 | Boil | 60 min | 44.51 | 28.6% | |
100 g | Huell Melon | Pellet | 5 | Boil | 1 min | 5.58 | 71.4% | |
140 g / 0.00 € |
Water | Liters |
---|---|
Total strike volume | 19.1 |
Mash volume with grains | 20.6 |
Grain absorption losses | -2.2 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 18.4 L) | 16 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.7 |
Post boil volume (equipment estimates 9.6 L) | 12 |
Estimated amount in fermentor | 12 |
Total: | 19.1 |
Equipment Profile Used: | System Default |