Milkshake 2 - Beer Recipe - Brewer's Friend

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Milkshake 2

288 calories 37.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 288 calories (Per 12oz)
Carbs: 37.3 g (Per 12oz)
Created: Thursday October 18th 2018
1.085
1.032
6.9%
7.0
6.4
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 35.9%
5 lb Flaked Oats5 lb Flaked Oats 33 2.2 25.6%
2 lb United Kingdom - Oat Malt2 lb Oat Malt 28 2 10.3%
2 lb Lactose (Milk Sugar)2 lb Lactose (Milk Sugar) 41 1 10.3%
1 lb American - Vienna1 lb Vienna 35 4 5.1%
8 oz Canadian - Honey Malt8 oz Honey Malt 37 25 2.6%
2 lb Apple2 lb Apple 5.6 0 10.3%
19.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Summit2 g Summit Hops Leaf/Whole 18.5 Boil 60 min 3.67 12.5%
14 g Lemondrop14 g Lemondrop Hops Pellet 6 Boil 10 min 3.33 87.5%
16 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.81 23.3  
Mash volume with grains 7.05 28.2  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume (equipment estimates 3.01 g | 12 qt) 3.49 14  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.39 1.5  
Pre boil volume (equipment estimates 7.02 g | 28.1 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.3 37.2
Equipment Profile Used: System Default
"Milkshake 2" American Light Lager beer recipe by KirkwoodBrew. All Grain, ABV 6.88%, IBU 7, SRM 6.41, Fermentables: (Pale 2-Row, Flaked Oats, Oat Malt, Lactose (Milk Sugar), Vienna, Honey Malt, Apple) Hops: (Summit, Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-08 15:35 UTC