priming - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

priming

590 calories 25 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 0.5 liters (fermentor volume)
Pre Boil Size: 0.5 liters
Pre Boil Gravity: 1.192 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 590 calories (Per 330ml)
Carbs: 25 g (Per 330ml)
Created: Wednesday October 17th 2018
1.192
1.000
25.2%
0.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.25 kg Corn Sugar - Dextrose0.25 kg Corn Sugar - Dextrose 46 0.5 100%
0.25 kg / £ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
50%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munsons
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 6.9 L) 1.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 6.2 L) 0.5
Boil off losses -5.7
Post boil Volume 0.5
Going into fermentor 0.5
Total: 1.2  
Equipment Profile Used: System Default
"priming" American Light Lager beer recipe by Brewer #69747. All Grain, ABV 25.19%, IBU 0, SRM 2.47, Fermentables: (Corn Sugar - Dextrose)
Last Updated and Sharing
 
321
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-17 11:29 UTC