Taurus Saison - Beer Recipe - Brewer's Friend

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Taurus Saison

191 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Bière de Garde
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Tuesday October 16th 2018
1.062
1.016
6.1%
0.0
4.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 69%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 17.2%
0.50 kg Flaked Rye0.5 kg Flaked Rye 36 2.8 8.6%
0.30 kg German - Acidulated Malt0.3 kg Acidulated Malt 27 3.4 5.2%
5.80 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.4
Mash volume with grains 21.2
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 18.9 L) 17.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.6 L) 28.5
Boil off losses -8.6
Post boil Volume 21
Going into fermentor 21
Total: 35.2  
Equipment Profile Used: System Default
"Taurus Saison" Bière de Garde beer recipe by BrAuerhahn. All Grain, ABV 6.14%, IBU 0, SRM 4.06, Fermentables: (Pilsner, Wheat Malt, Flaked Rye, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-16 09:32 UTC