Nak & Ale - Beer Recipe - Brewer's Friend

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Nak & Ale

153 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Monday October 15th 2018
1.050
1.011
5.1%
31.6
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 81.8%
1 kg German - Munich Light1 kg Munich Light 37 6 18.2%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Leaf/Whole 10 Aroma at 100 °C 10 min 17.07 71.4%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 14.5 28.6%
70 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.8
Mash volume with grains 17.4
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 24.7 L) 22.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.1 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 26
Going into fermentor 26
Total: 36.4  
Equipment Profile Used: System Default
"Nak & Ale" American Light Lager beer recipe by Bryggerset. All Grain, ABV 5.08%, IBU 31.57, SRM 4.02, Fermentables: (Pilsner, Munich Light) Hops: (Magnum, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-15 13:59 UTC