Julöl 2018 - Beer Recipe - Brewer's Friend

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Julöl 2018

258 calories 27.3 g 330 ml
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Beer Stats
Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Oscar och Anna
Calories: 258 calories (Per 330ml)
Carbs: 27.3 g (Per 330ml)
Created: Monday October 15th 2018
1.083
1.022
8.0%
35.8
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Finland - Pale Ale Malt4 kg Pale Ale Malt 36 2 66.7%
1 kg German - CaraRed1 kg CaraRed 34 20 16.7%
1 kg Finland - Cara Pale1 kg Cara Pale 35 4 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 60 min 23.49 33.3%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 60 min 6.83 16.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 10 min 4.26 16.7%
5 g East Kent Goldings5 g East Kent Goldings Hops Pellet 5 Boil 10 min 1.24 8.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Aroma 0 min 16.7%
5 g East Kent Goldings5 g East Kent Goldings Hops Pellet 5 Aroma 0 min 8.3%
60 g / $ 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 7 L) 5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 16
Going into fermentor 16
Total: 26.9  
Equipment Profile Used: System Default
"Julöl 2018" British Strong Ale beer recipe by Oscar och Anna. All Grain, ABV 7.98%, IBU 35.81, SRM 10.29, Fermentables: (Pale Ale Malt, CaraRed, Cara Pale) Hops: (Amarillo, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-15 11:02 UTC