NAME REDACTED 2
361 calories
35.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Warrior1.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
64.18 |
42.9% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
6.79 |
28.6% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.73 |
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Warrior (Pellet) 1.4999999965689 oz Warrior (Pellet) Hops |
|
64.18 |
42.9% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
10.52 |
57.2% |
3.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
7.5 |
30
|
Mash volume with grains
|
9.1 |
36.4
|
Grain absorption losses
|
-2.5 |
-10
|
Remaining sparge water volume (equipment estimates 2.05 g | 8.2 qt)
|
1.92 |
7.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 6.88 g | 27.5 qt)
|
6.75 |
27
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
5.25 |
21
|
Going into fermentor
|
5.25 |
21
|
Total:
|
9.42
|
37.7
|
Equipment Profile Used: |
System Default |
"NAME REDACTED 2" Wheatwine beer recipe by MKJ. All Grain, ABV 10.78%, IBU 74.7, SRM 9.2, Fermentables: (Wheat, Pale 2-Row, Victory, Caramel / Crystal 10L, Dry Malt Extract - Light) Hops: (Warrior, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-15 02:25 UTC