GUMBALL HEAD CLONE - Beer Recipe - Brewer's Friend

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GUMBALL HEAD CLONE

153 calories 14.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 64% (brew house)
Source: brew365
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Sunday October 14th 2018
1.050
1.011
5.2%
35.9
6.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg New Zealand - Wheat Malt2.6 kg Wheat Malt 35.4 2.13 50%
2.20 kg New Zealand - American Ale Malt2.2 kg American Ale Malt 37.3 2.54 42.3%
0.40 kg German - CaraRed0.4 kg CaraRed 34 20 7.7%
5.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Amarillo9 g Amarillo Hops Pellet 7.9 First Wort 0 min 11.07 6.9%
9 g Amarillo9 g Amarillo Hops Pellet 7.9 Boil 60 min 10.06 6.9%
12 g Amarillo12 g Amarillo Hops Pellet 7.9 Boil 15 min 6.66 9.2%
30 g Amarillo30 g Amarillo Hops Pellet 7.9 Boil 5 min 6.69 23.1%
30 g Amarillo30 g Amarillo Hops Pellet 7.9 Boil 1 min 1.45 23.1%
40 g Amarillo40 g Amarillo Hops Pellet 7.9 Dry Hop 5 days 30.8%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Temperature -- 67 °C 60 min
10 L Sparge -- 78 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.3 L) 32.6
Mash volume with grains (equipment estimates 35.7 L) 36
Grain absorption losses -5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20
Volume into fermentor 20
Total: 32.6  
Equipment Profile Used: System Default
"GUMBALL HEAD CLONE" American Wheat or Rye Beer recipe by brew365. BIAB, ABV 5.19%, IBU 35.93, SRM 6.2, Fermentables: (Wheat Malt, American Ale Malt, CaraRed) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-11 08:15 UTC