Two Blind Pigs IPA Clone - Beer Recipe - Brewer's Friend

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Two Blind Pigs IPA Clone

189 calories 20.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Saturday October 13th 2018
1.057
1.015
5.5%
55.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 93.3%
6.50 oz American - Caramel / Crystal 40L6.5 oz Caramel / Crystal 40L 34 40 3.8%
5 oz American - Carapils (Dextrine Malt)5 oz Carapils (Dextrine Malt) 33 1.8 2.9%
171.50 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz CTZ0.75 oz CTZ Hops Leaf/Whole 16.4 Boil 90 min 44.4 15.8%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.2 Boil 30 min 10.63 10.5%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10.8 Aroma 0 min 21.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.2 Aroma 0 min 10.5%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13.6 Aroma 0 min 10.5%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10.8 Dry Hop 10 days 10.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.2 Dry Hop 10 days 10.5%
0.50 oz CTZ0.5 oz CTZ Hops Leaf/Whole 16.4 Dry Hop 10 days 10.5%
4.75 oz / $ 0.00
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Home Non Softened
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 3.75 15  
Mash volume with grains 4.61 18.4  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume 5.34 21.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil volume (equipment estimates 5.88 g | 23.5 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 9.09 36.4
Equipment Profile Used: System Default
 
Notes

We started with the Russian River Blind Pig IPA Clone, simplified the complex grain bill. Shane broke a carboy.

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-13 22:48 UTC