Pizza Pale Ale
161 calories
16.6 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Warrior0.8 oz Warrior Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
24.39 |
11.8% |
|
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.7 |
Boil
|
2 min |
6.18 |
44.1% |
|
3 oz |
El Dorado3 oz El Dorado Hops |
|
Pellet |
12.1 |
Boil
|
2 min |
5.89 |
44.1% |
|
6.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Warrior (Pellet) 0.79999999817006 oz Warrior (Pellet) Hops |
|
24.39 |
11.8% |
|
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
6.18 |
44.1% |
|
3 oz |
El Dorado (Pellet) 2.9999999931377 oz El Dorado (Pellet) Hops |
|
5.89 |
44.1% |
|
6.80 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 10.57 g | 42.3 qt)
|
8.81 |
35.2
|
|
Volume increase from sugar/extract (early additions)
|
1.19 |
4.8
|
|
Pre boil volume (equipment estimates 11.76 g | 47 qt)
|
10 |
40
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.26 |
-1
|
|
Post boil volume
|
10 |
40
|
|
Going into fermentor
|
10 |
40
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
8.81
|
35.2
|
| Equipment Profile Used: |
System Default |
"Pizza Pale Ale" American Pale Ale beer recipe by caribbeanbrewing. Extract, ABV 4.82%, IBU 36.46, SRM 3.02, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (Warrior, Mosaic, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-13 18:49 UTC
