Stefans Red IPA
183 calories
16.5 g
330 ml
14.7 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
amarillo25 g amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
36.49 |
100% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
amarillo (Pellet) 25 g amarillo (Pellet) Hops |
|
36.49 |
100% |
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
19.7 |
Mash volume with grains
|
23 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 8.9 L)
|
14.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 22.8 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
17 |
Going into fermentor
|
17 |
Total:
|
34.3
|
Equipment Profile Used: |
System Default |
"Stefans Red IPA" Specialty IPA: Red IPA beer recipe by Sáez & Son. All Grain, ABV 6.37%, IBU 36.49, SRM 15.35, Fermentables: (Pale Ale, Caramel / Crystal 60L, Special B, Acidulated Malt, Caramel / Crystal 150L, Mela Rot-Erle) Hops: (amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-13 10:11 UTC