Honey Lager
171 calories
16.3 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
American - Pilsner8 lb Pilsner |
|
37 |
1.8 |
76.2% |
|
0.50 lb |
Canadian - Honey Malt0.5 lb Honey Malt |
|
37 |
25 |
4.8% |
|
2 lb |
Honey2 lb Honey - (late boil kettle addition) |
|
42 |
2 |
19% |
|
10.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
mt hood1.5 oz mt hood Hops |
|
Pellet |
2.5 |
First Wort
|
45 min |
14.97 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
mt hood (Pellet) 1.4999999965689 oz mt hood (Pellet) Hops |
|
14.97 |
100% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
26.85 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Best Bitter
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
157 °F |
45 min |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume (equipment estimates 7.71 g | 30.9 qt)
|
8.11 |
32.5
|
|
Mash volume with grains (equipment estimates 8.39 g | 33.6 qt)
|
8.79 |
35.2
|
|
Grain absorption losses
|
-1.06 |
-4.3
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.4 g | 25.6 qt)
|
6.8 |
27.2
|
|
Volume increase from sugar/extract (late additions)
|
0.16 |
0.6
|
|
Boil off losses
|
-1 |
-4
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
|
Post boil Volume
|
5.5 |
22
|
|
Volume into fermentor
|
5.5 |
22
|
|
Total:
|
8.11
|
32.5
|
| Equipment Profile Used: |
System Default |
"Honey Lager" American Light Lager beer recipe by Brewer #134654. BIAB, ABV 5.41%, IBU 14.97, SRM 4.88, Fermentables: (Pilsner, Honey Malt, Honey) Hops: (mt hood) Other: (Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-10 22:39 UTC
