Glen's Oatmeal Stout
186 calories
21.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
52.08 g |
Challenger52.08 g Challenger Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
33.8 |
100% |
52.08 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
52.08 g |
Challenger (Pellet) 52.08 g Challenger (Pellet) Hops |
|
33.8 |
100% |
52.08 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2 L/kg
|
14.1 |
Mash volume with grains
|
18.8 |
Grain absorption losses
|
-7.1 |
Remaining sparge water volume
|
22.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 23 L)
|
25 |
Estimated amount in fermentor
|
25 |
Total:
|
37
|
Equipment Profile Used: |
System Default |
"Glen's Oatmeal Stout" Oatmeal Stout beer recipe by AHA. All Grain, ABV 5.52%, IBU 33.8, SRM 37.21, Fermentables: (Maris Otter Pale, Flaked Oats, Victory, Roasted Barley, Chocolate, Pale Chocolate, Caramel / Crystal 80L) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-09 22:44 UTC