WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 177.5 gal (710 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 165.5 gal (662 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 176.63 gal (706.5 qt)
140.63
562.5
Strike water volume at mash thickness of 1.25 qt/lb
140.63
562.5
Mash volume with grains
176.63
706.5
Grain absorption losses
-56.25
-225
Remaining sparge water volume
101.88
407.5
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 177.5 g | 710 qt)
186
744
Boil off losses
-1.5
-6
Post boil volume (equipment estimates 184.5 g | 738 qt)
176
704
Estimated amount in fermentor
176
704
Total:
242.5
970
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Gochachi. All Grain, ABV 8.07%, IBU 0, SRM 14.24, Fermentables: (Pale 2-Row, Caramel / Crystal 80L)