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Honey honey

364 calories 27.5 g 500 ml
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Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 364 calories (Per 500ml)
Carbs: 27.5 g (Per 500ml)
Created: Saturday October 6th 2018
1.079
1.010
9.0%
0.0
12.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg United Kingdom - Golden Promise1.6 kg Golden Promise 37 3 52.5%
1 kg Honey1 kg Honey - (late boil kettle addition) 42 2 32.8%
0.25 kg Canadian - Honey Malt0.25 kg Honey Malt 37 25 8.2%
0.15 kg United Kingdom - Crystal 60L0.15 kg Crystal 60L 34 60 4.9%
0.05 kg Belgian - Special B0.05 kg Special B 34 115 1.6%
3.05 kg / $ 0.00
 
Yeast
Danstar - Default - - -
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.8 Volumes
 
Target Water Profile
Didcot Tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion -- 65 °C 60 min
Starting Mash Thickness: 2.9 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.9 L/kg 5.9
Mash volume with grains 7.3
Grain absorption losses -2.1
Remaining sparge water volume (equipment estimates 12.1 L) 7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.1 L) 10
Volume increase from sugar/extract (late additions) 0.6
Boil off losses -5.7
Post boil Volume 10
Going into fermentor 10
Total: 13  
Equipment Profile Used: System Default
"Honey honey" Strong Bitter beer recipe by Brewer #186068. All Grain, ABV 9.01%, IBU 0, SRM 12.89, Fermentables: (Golden Promise, Honey, Honey Malt, Crystal 60L, Special B)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-05 15:42 UTC