Hopsters Belgian
184 calories
17.7 g
330 ml
Target Water Profile
Potts Hills, Sydney
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.5 |
Mash volume with grains
|
20.1 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 18.3 L)
|
16.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 28.7 L)
|
27 |
Boil off losses
|
-5.7 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
33.1
|
Equipment Profile Used: |
System Default |
"Hopsters Belgian" Belgian Dubbel beer recipe by Byron15.1%. All Grain, ABV 6.16%, IBU 0, SRM 5.45, Fermentables: (Pilsner, Wheat, Aromatic, Corn Sugar - Dextrose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-04 22:21 UTC