Rings of Light HB Edition - Beer Recipe - Brewer's Friend

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Rings of Light HB Edition

165 calories 17.5 g 12 oz
Beer Stats
Method: BIAB
Style: Clone Beer
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 74% (ending kettle)
Source: The Mad Fermentationist
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday October 3rd 2018
1.050
1.013
4.8%
72.7
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 75.6%
1.75 lb United Kingdom - Golden Naked Oats1.75 lb Golden Naked Oats 33 10 15.6%
1 lb Best Chit Malt1 lb Best Chit Malt 32 1 8.9%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Cascade2.5 oz Cascade Hops Pellet 8.3 Whirlpool at 170 °F 30 min 25.9 27.8%
2.50 oz Columbus2.5 oz Columbus Hops Pellet 15 Whirlpool at 170 °F 30 min 46.81 27.8%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop at 196 °F 10 days 44.4%
9 oz / 0.00
 
Yeast
RVA Yeast Labs - RVA 132 Manchester Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
High
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 141 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.63 gal Full Volume KRIMS Infusion -- 153 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 8.66 34.6  
Mash volume with grains 9.56 38.2  
Grain absorption losses -1.41 -5.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 7 28  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 5.5 g | 22 qt) 6 24  
Hops absorption losses (whirlpool, hop stand) -0.19 -0.8  
Estimated amount in fermentor 5.81 23.3  
Total: 8.66 34.6
Equipment Profile Used: System Default
"Rings of Light HB Edition" Clone Beer recipe by The Mad Fermentationist. BIAB, ABV 4.79%, IBU 72.72, SRM 4.88, Fermentables: (Pale 2-Row, Golden Naked Oats, Best Chit Malt) Hops: (Cascade, Columbus, Citra)
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  • Last Updated: 2019-03-25 23:48 UTC