Pilsner 1 - Beer Recipe - Brewer's Friend

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Pilsner 1

162 calories 16 g 330 ml
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Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday October 1st 2018
1.053
1.012
5.4%
43.8
3.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.56 kg American - Vienna0.56 kg Vienna 35 4 13%
3.75 kg American - Pilsner3.75 kg Pilsner 37 1.8 87%
4.31 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Tradition28 g Tradition Hops Pellet 6.6 Boil 60 min 24.74 25%
28 g Tradition28 g Tradition Hops Pellet 6.6 Boil 30 min 19.01 25%
56 g Saaz56 g Saaz Hops Leaf/Whole 3.5 Aroma 0 min 50%
112 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.5 L) 29.2
Mash volume with grains (equipment estimates 34.3 L) 32.1
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 20
Volume into fermentor 20
Total: 29.2  
Equipment Profile Used: System Default
"Pilsner 1" Czech Pale Lager beer recipe by Brewer #130366. BIAB, ABV 5.37%, IBU 43.75, SRM 3.7, Fermentables: (Vienna, Pilsner) Hops: (Tradition, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-01 00:50 UTC