AG31 Oak Beauty 9
165 calories
16.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger 40 g Challenger Hops |
|
Pellet |
6 |
Boil
|
70 min |
31.89 |
46% |
22 g |
East Kent Goldings22 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Aroma
|
15 min |
7.16 |
25.3% |
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
7.18 |
28.7% |
87 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Sparge |
-- |
66 °C |
120 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.7 |
Mash volume with grains
|
19.1 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 19 L)
|
18.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.6 L)
|
28.5 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
21.5 |
Going into fermentor
|
21.5 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"AG31 Oak Beauty 9" Extra Special/Strong Bitter (ESB) beer recipe by Farny. All Grain, ABV 5.41%, IBU 46.23, SRM 14.49, Fermentables: (Maris Otter Pale, Chocolate, Crystal 45L, Torrified Wheat) Hops: (Challenger , East Kent Goldings, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-30 14:12 UTC