Bog Standard IPA - Beer Recipe - Brewer's Friend

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Bog Standard IPA

216 calories 23.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Thursday September 27th 2018
1.065
1.018
6.2%
72.3
10.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 61.5%
1 lb American - Smoked Malt1 lb Smoked Malt 37 5 7.7%
2 lb American - Rye2 lb Rye 38 3.5 15.4%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 7.7%
1 lb German - CaraRye1 lb CaraRye 34 67 7.7%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cluster1 oz Cluster Hops Pellet 6.5 Boil 60 min 22.89 25%
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 10 min 33.19 50%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 10 min 16.21 25%
4 oz / $ 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
2 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Infusion -- 154 °F 50 min
1 gal Infusion -- 168 °F 10 min
8 gal Fly Sparge -- 168 °F 20 min
Starting Mash Thickness: 1.3 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 4.23 16.9  
Mash volume with grains 5.27 21.1  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 4.8 g | 19.2 qt) 5.15 20.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Bog Standard IPA" American IPA beer recipe by TolanBrewhouse. All Grain, ABV 6.24%, IBU 72.3, SRM 10.62, Fermentables: (Pale 2-Row, Smoked Malt, Rye, Flaked Rye, CaraRye) Hops: (Cluster, Chinook, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-27 15:49 UTC