Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

280 calories 28.7 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 280 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)
Created: Thursday September 27th 2018
1.084
1.021
8.3%
113.5
19.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 61.9%
5 lb German - Munich Light5 lb Munich Light 37 6 25.8%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 2.6%
1 lb New Zealand - Medium Crystal Malt1 lb Medium Crystal Malt 35.4 56.35 5.2%
10 oz United Kingdom - Extra Dark Crystal 120L10 oz Extra Dark Crystal 120L 33 120 3.2%
4 oz Belgian - Special B4 oz Special B 34 115 1.3%
19.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 60 min 62.28 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 18.86 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 13.2 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 11.29 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 7.9 16.7%
6 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 lb Cornsug Other Boil 0 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 10.65 g | 42.6 qt) 10.17 40.7  
Mash volume with grains (equipment estimates 12.2 g | 48.8 qt) 11.72 46.9  
Grain absorption losses -2.42 -9.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.98 g | 31.9 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 10.17 40.7
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #124018. BIAB, ABV 8.27%, IBU 113.53, SRM 19.41, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 40L, Medium Crystal Malt, Extra Dark Crystal 120L, Special B) Hops: (Centennial, Cascade) Other: (Cornsug)
Last Updated and Sharing
 
266
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-27 14:50 UTC