Pilsner Sept 2018
142 calories
14.9 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 374.25 gal (1497 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 362.25 gal (1449 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 268.45 gal (1073.8 qt)
|
221.25 |
885
|
Strike water volume at mash thickness of 1.5 qt/lb
|
221.25 |
885
|
Mash volume with grains
|
268.45 |
1073.8
|
Grain absorption losses
|
-73.75 |
-295
|
Remaining sparge water volume (equipment estimates 227 g | 908 qt)
|
242.75 |
971
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 374.25 g | 1497 qt)
|
390 |
1560
|
Boil off losses
|
-2.25 |
-9
|
Post boil Volume
|
372 |
1488
|
Going into fermentor
|
372 |
1488
|
Total:
|
464
|
1856
|
Equipment Profile Used: |
System Default |
"Pilsner Sept 2018" American Light Lager beer recipe by brewermegevans. All Grain, ABV 4.26%, IBU 0, SRM 4.73, Fermentables: (Pilsner, Munich Light, Flaked Oats)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-25 15:17 UTC