Fallcrush - Beer Recipe - Brewer's Friend

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Fallcrush

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 341 gallons (fermentor volume)
Pre Boil Size: 358 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday September 25th 2018
1.050
1.013
4.9%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb American - White Wheat220 lb White Wheat 40 2.8 36.1%
280 lb American - Pale 2-Row280 lb Pale 2-Row 37 1.8 45.9%
110 lb Flaked Oats110 lb Flaked Oats 33 2.2 18%
610 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 343.25 gal (1373 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 331.25 gal (1325 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 277.55 gal (1110.2 qt) 228.75 915  
Strike water volume at mash thickness of 1.5 qt/lb 228.75 915  
Mash volume with grains 277.55 1110.2  
Grain absorption losses -76.25 -305  
Remaining sparge water volume (equipment estimates 191 g | 764 qt) 205.75 823  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 343.25 g | 1373 qt) 358 1432  
Boil off losses -2.25 -9  
Post boil Volume 341 1364  
Going into fermentor 341 1364  
Total: 434.5 1738
Equipment Profile Used: System Default
"Fallcrush" American Light Lager beer recipe by brewermegevans. All Grain, ABV 4.93%, IBU 0, SRM 3.86, Fermentables: (White Wheat, Pale 2-Row, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-25 12:09 UTC