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Awesome Recipe

119 calories 12.5 g 330 ml
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Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57.6 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Monday September 24th 2018
1.039
1.010
3.9%
0.0
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg United Kingdom - Maris Otter Pale7 kg Maris Otter Pale 38 3.75 82.4%
1 kg United Kingdom - Amber1 kg Amber 32 27 11.8%
0.50 kg United Kingdom - Crystal 50L0.5 kg Crystal 50L 34 50 5.9%
8.50 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 58.55 L. Suggest reducing initial water volume to 45.4 L and adding 13.15 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 31
Mash volume with grains 36.6
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 36.9 L) 36
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 58.6 L) 57.6
Boil off losses -8.6
Post boil Volume 50
Going into fermentor 50
Total: 67  
Equipment Profile Used: System Default
"Awesome Recipe" English Porter beer recipe by Anonymous. All Grain, ABV 3.88%, IBU 0, SRM 8.69, Fermentables: (Maris Otter Pale, Amber, Crystal 50L)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-24 15:40 UTC